Gluten Free Pastry Products

New to the Carême range are two Gluten Free Pastry styles, a savoury Sour Cream Shortcrust and sweet Vanilla Bean Shortcrust, packaged ready for you to roll in 400g blocks. These gluten free pastry options don’t compromise flavour or texture.

The Gluten Free Pastry is made with butter and a combination of wholegrain and starch flours.

View our tips on how to handle Gluten Free Pastry. 

  • No Artificial Colours
  • No Artificial Flavours
  • No Preservatives
  • No Additives

Pack_Gluten-Free-Vanilla-Bean-Shortcrust-Pastry_NEW

GLUTEN FREE PASTRY – SWEET VANILLA BEAN SHORTCRUST 400G

Enjoy all your sweet treats with our gluten free pastry

GLUTEN FREE PASTRY – SOUR CREAM SHORTCRUST 400G

A beautiful flaky whoelgrain dominant gluten free pastry