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| Written by Masterchef Magazine, May 2010, Sophia Young |
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| Written by Adelaide Magazine March 2008 |
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| Written by Vogue Entertaining Travel |
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| Written by Gourmet Traveller January 2008 |
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| Written by The Sydney Morning Herald, Good Living, Tues October 30 2007 |
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| Written by Rita Erlich, The Age Epicure, October 16, 2007 |
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| Written by Pat Nourse, Gourmet Traveller, November 2007 |
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| Written by Stephanie Alexander, The Age Epicure, August 21, 2007 |
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| Written by Sophia Young, Vogue Entertaining + Travel, August/September 2007 |
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| Written by Barbara Sweeney, Country Style, August 2007 |
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| Written by Caroline McConnachie, The Sun-Herald, June 17, 2007 |
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| Written by Kylie Fleming, Adelaide Matters, June 2007 |
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| Written by David Costello, The Brisbane Courier Mail, July 3rd 2007 |
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| Written by Sumptuous, Autumn 2007 |
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| Written by Robin Powell, Who Food, April 2007 |
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| Written by The Advertiser, Food & Wine, Wed 28 February 2007 |
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| Written by Bridget Laucke, Barossa Living, Autumn 2007 |
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| Written by Sumptuous, Summer 2006 |
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| Written by Valli Little, delicious. Issue 57 February 2007 |
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| Written by Necia Wilden, THE AGE EPICURE, Tuesday November 28, 2006 |
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| Written by Gourmet Traveller, December 2006 |
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| Written by Barbara Sweeney, Country Style, November 2006 |
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| Written by Deborah Bogle, The Advertiser Food & Wine October 18, 2006 |
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| Written by Lyn White Foodweek September 29, 2006 |
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| Written by Philip Johnson Brisbane Courier Mail Good Life April 11, 2006 |
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