Raspberry Tart (Masterchef)

Raspberry Tart (Masterchef) Serves: 6 INGREDIENTS 435g pack Carême vanilla bean shortcrust pastry, defrosted Vanilla crème pâtissière 500ml milk ½ vanilla pod 60g cornflour 7 egg yolks 125g caster sugar 150ml cream, whipped to a soft peak 300g Fresh raspberries (or other fresh berries such as blueberries or strawberries)   Note: as a rule of thumb…

Salted Caramel Banoffee Pie

Salted Caramel Banoffee Pie TART SHELL ONLY Serves: 8 INGREDIENTS 300g pack Carême dark chocolate shortcrust pastry 3 ripe bananas, peeled and sliced ½ cup thickened cream ½ cup crème fraiche 1 tsp vanilla bean paste 50g dark chocolate, grated ½ cup caster sugar 50g unsalted butter, cubed 397g can condensed milk 1 teaspoon salt flakes…