Plum Ice Cream Sandwiches

Plum Ice Cream Sandwiches Makes: 9 Notes: Best prepared the day before or at least five hours before serving. Recipe and Photography supplied by : Brodie Chan, The Hungry Babushka INGREDIENTS 1 x 435g Carême Vanilla Bean Sweet Shortcrust Pastry, Defrosted 250ml Pedro Ximenez sherry 250ml apple juice 4 cardamom pods, lightly bruised 1 stick cinnamon 2 tsp vanilla extract 6…

Ham & Cheese Pastry Slab

Ham & Cheese Pastry Slab Serves: Makes 8 Portions A perfect Lunch box or after school snack, adjust ingredients to suite individual tastes INGREDIENTS 1 x 445g pack Carême Sour Cream Shortcrust Pastry, defrosted 1 x egg beaten 120g mature cheddar grated (or any other good melting cheese) 2 teaspoons mustard powder 2 tablespoons chopped chives…

Caramelised Onion tartlets

Caramelised Onion Tartlets Makes: 32 tartlets   INGREDIENTS 1 x 445g pack Careme Sour Cream Shortcrust Pastry, defrosted 2 x large brown onions, cut in half and finely sliced 25g unsalted butter 2 teaspoons brown sugar 1 tablespoon red wine vinegar 1 tablespoon fresh thyme leaves 150g soft cheese* 1 egg beaten Sea salt and cracked…

Tomato Tarts

Tomato & Thyme Tarts Serves: 8   INGREDIENTS 1 x 375g All Butter Puff Pastry (yellow packet), defrosted 1 tablespoon Dijon mustard ½ cup breadcrumbs 6 medium tomatoes 2 teaspoon dried thyme or oregano Sea salt & black pepper ¼ Cup chopped flat leaf parsley Goat curd dip (optional to serve alongside) 120g goat curd ¼…