Sour Cream Shortcrust Pastry – Food Service Range

Produced to exacting standards, our premium Sour Cream Shortcrust Pastry is made with butter and enhanced with sour cream is consistent in delivering superior flavour, texture and mouthfeel.

Key features
> Short, flaky texture
> Performs like a rough puff
> Sweet & Savoury applications
> Consistent high quality results
> Versatile, suits most applications

Flour (Wheat), Butter (Cream (Milk)), Sour Cream (21%) (Milk, Cream (Milk), Milk Solids,
Cultures), Salt.

1 x 5kg roll, or
2.35kg ready rolled sheets (5 x 470g sheets)

Pastry Dimensions
5kg roll: 230cm x 50cm x 3mm
470g sheets: 48.5cm x 27cm x 2.8mm

Sour Cream Shortcrust Nutritional Table 5kg roll

*Nutritional table for 5kg roll

“Just used your sour cream shortcrust pastry to make a quiche for a catering job, and it was magnificent!” ~ John Schuster, ‘Schusters Catering’

Sour Cream Shortcrust Pastry Recipes